Fine Dining. Italian Ristorante. Williamsburg Brooklyn.
(718) 302-1100
Logo La Nonna Brooklyn
Panorama Alt

Our Menu's

La Nonna Ristorante and Bar is the second Brooklyn restaurant run by Chef Morena and wife Anna-- a step up from the quick pizzas and pastas of La Nonna Pizzeria Trattoria Paninoteca. The evolving menu consists of antipasti and salads, embellished housemade pastas, hearty carne and pesce second courses, and daily specials and variations, alongside a well-rounded wine list. La Nonna mixes traditional Italian, which demonstrates Morena’s simple roots, with intricate flavors displaying his innovation. The diversity, breadth and charm of the menu makes everyone feel at home.

Dinner Menu Brunch Menu Private Events Catering Menu

Pro-Park at 184 Kent Avenue which is specifically located on N3 Street between Kent Ave and the River. This parking garage offers a validation deal for $8 up to 2 hours, $10 for 4 hours ( for private events only) and Laz Parking: They are at 175 Kent Ave and specifically located on N3 Street between Kent Acei & Whythe Avenue. Their validation deal is $8 for 2 hours, $10 for 4 hours ( for private events only). The maximum validation is only applies up to 4 hrs and that after the 4 hrs limit, the rate is nulled for the entire time parked

La Nonna

Happy Hour

Tuesday-Friday from 4pm-7pm Selected.

Outdoor Seating

"Great service and food. The decor is also really beautiful. During the warm months they have outdoor seating and it really feels like you're in a cafe in Italy. One of my favs in the area" - Stella P. (Yelp)


Private Parties

From the casual party to the elegant affair we are going to provide you with the very best quality food and service you have come to expect from La Nonna. Please take a moment to view our menu or feel free to call our staff with questions. Our professional team takes care of all the details and makes it easy for you to plan your next event.


Cono Morena

Cono Morena was born and raised in Teggiano, a town in Campania, Italy. He moved to New York City in 1995 and began working at San Marco, a Brooklyn pizzeria of his wife Anna's grandfather. During this time, Cono began learning and experimenting with traditional Italian cuisine, and he realized that he had a love and passion for creating dishes.


"The food, the ambiance, and the service speak for itself. The chef uses nothing but the finest of ingredients into every single dish brought out and the staff serve it with such grace. At la nonna, you can taste why it deserves all 5 stars."